There are a variety of brands of flour tortillas in the supermarket, but why make flour tortillas from scratch? when you can only drive a couple of miles and buy them at your nearest store. Although the supermarket tortillas rescue you, for speed or because it is impossible for you to make them at home. It is true and I admit it, we do not always have the time to do everything from scratch, and what we have is speed to be able to lie down on that sofa and rest from a very heavy day.
Supermarket and homemade flour tortillas
Homemade flour tortillas stand out for their softer texture. Compared to commercials that offer slightly stiffer textures due to the wide variety of preservatives they contain. Canned products will never give you the feeling of freshness in tortillas and, of course, their great homemade flavor is unmatched.
It is true that making flour tortillas has few ingredients, so it will be a challenge . To be honest, I don’t know the reason why I fought so hard because they came out perfect, well, it could be because I was very “clumsy” or because Grandma never passed the recipe correctly, you know “secrets lead them to the grave”. The truth is that everything is a matter of practice, it is the key to perfecting flour tortillas!