Are you a hamburger lover? Who doesn’t? And tell me, do you fancy this good burger with Anaheim peppers and caramelized onion? Of course, homemade. And what are you waiting for, go ahead and do it!
The invention of this delicious dish is still controversial today, many claim to be the pioneers in devising a dish with ground beef fillet between two loaves. The truth is that the hamburger grew with the concept of fast food and is part of one of the most popular foods in American food.
Word “hamburger” from the city of Hamburg, in Germany, it’s said that German immigrants were the ones who introduced to the United States the dish called American Steak in the Hamburg style. According to a letter from Delmonico’s Restaurant, in 1834 he was already offering it to his customers. In 1895 a chef named Louis Lassen, from Connecticut, USA, made the first North American hamburger, it is said that the recipe was obtained from some sailors from the port of Hamburg.
The first fast food chain was White Castle in the 1920s by Edgar Waldo Billy Ingram, followed in the 1940s with McDonald’s by executive Ray Kroc, followed by Burger King.
Today, the hamburger is so popular that there are countless variants around the world.
Anaheim peppers and caramelized onion burger, is prepared with beef and seasoned with fine herbs that give it a unique and different flavor. Cooked on the grill at your favorite point: well cooked, medium or 3/4. Grilled Anaheim peppers and caramelized onions, with this dynamic duo you will give a special and different touch to classic burgers
Dare to be different!
If you decide to make it for your guests, you will be the star of your gatherings with this very Mexican burger.
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|Prep Time||15 minutos|
|Cook Time||10 minutos|